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Spicy Wedges

Aviko_at_home_spicy_wedges

Description

Crunchy and a bit spicy. 100% sunflower oil. Gluten Free 

Ingredients

Potatoes, sunflower oil, modified starch, rice flour, spices, salt, dextrin, maltodextrin, yeast extract, flavouring, raising agent (E500, E450), thickener (E415).

Cooking information

Oven
Preheat oven at 220°C. Spread portions of 500g on a baking tray with baking paper. Place the baking tray in the middle of the oven and bake for 15-20 min. Turn half way through cooking time.

Fry
Pre-heat frying oil to max. 175°C. Deep fry portions of 500g for 3-5 min. Do not fry too dark and reduce frying time when frying smaller portions.

Pan
Heat 15g (2 tbsp) of oil or butter in a frying pan. Fry the product for 10-15 min. at medium temperature. Turn the product regularly.

Nutritional values

Typical values per 100g
Energy
Protein
Carbohydrates
Of which suger
Fat
Of which saturated
Food fibres
Salt
550kj (130kcal)
2,5
22
1,5
3
0,4
2,5
0,65

 

 

 

 

 

 

 

 

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