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Rib Cut Sweet Potato Fries

Sweet Potato Fries

DescriptionFinalist

Super Sweet Fries. Vibrant and crunchy rib cut fries. Gluten free and prepared with canola oil

Ingredients

Sweet potatoes, canola oil, modified starch, rice flour, dextrin, salt, rising agent (E500, E450), colour (paprika extract), thickener (E415)

Cooking
information

 

Nutritional values

 

Oven Cook

  Typical values per 100g

Preheat the oven at 220°C (428°F) (gas oven level 5). Spread the preferred quantity product (± 500g) evenly on the baking tray (preferably on baking paper). Place the tray in the middle of the oven. Bake the product for about 15-20 minutes. Meanwhile turn them until golden orange and crispy. 

  Energy
Protein
Carbohydrates
Of which suger
Fat
Of which saturated
Food fibres
Salt
765kj (183kcal)
2
22
9
9
1,5
3
0,48

Fry
Preheat frying oil to 175°C. Fry small quantities (max. 500g) for about 3-4 minutes until golden orange and crispy.

     

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